Weddings

Affordable Elegance. Wedding Ceremonie&

Reception Celebration at Saddle Creek Resort

On behalf of the Management & Staff at Saddle Creek Resort Congratulations on your upcoming Wedding! Choosing Saddle Creek Resort for your Wedding and Reception is a choice to relax and enjoy your special day with your close friends and family members allowing us to see to your every need.

Our staff is at your service from start to finish with experience and expertise to create a wonderful memory that will last a lifetime. Saddle Creek Resort Lodge is nestled in a beautiful valley in the Sierra Foothills easily accessed from the Central Valley and Bay Area. Your Wedding Guests will find overnight accommodations available in our charming Saddle Creek Lodge Bungalows.

WEDDING PACKAGE

$1,875 Plus Tax

Overnight Accommodations for the Bride  and Groom on the Wedding night in a Charming Lodge Bungalow Suite

The Lodge Gold Room, Veranda and Lakeview Patio for Ceremony & Reception

Rehearsal Dinner or Breakfast for 12 including Bride and Groom

COPPER INCLUSIVE RECEPTION BUFFET

$65 Plus Tax & Tip Per Person

Hors d' Oeuvres: Three Gourmet Butler Passed

Salads: Organic Garden Greens with Teardrop Tomatoes and Feta Cheese, Saddle Creek's Spinach Salad, Chef's Choice Pasta Salad, Seasonal Fresh Fruit Platter

Select OneFor Carving Station: Marinated and Seasoned Tri Tip Roasted Pork Lion

Baked Steamship Ham

Select One Entree:

Line Caught Pacific Salmon

Herb Roasted Chicken

Seafood Pasta with a Light Cream Sauce

Accompaniments: Yukon Gold Mashed Potatoes, Seasonal Fresh Sauteed Vegetables, Freshly Baked Bread and Whipped Butter (Fish Entree Selection add Wild Rice Pilaf)

Beverages: One Bottle of House Chardonny and One Bottle of House Merlot or Cabernet for every table of 8 and head table. Sparkling Cider for Non-Drinker and Children's Champagne Toast, Coffee, Decaf, and Soft Drinks

COPPER BASIC RECEPTION BUFFET

$47.50 Plus Tax & Tip Per Person

Salad: Organic Garden Greens Teardrop Tomatoes, Feta Cheese served with a Sherry Vinaigrette

Carving Station: Chef Carved Marinated and Seasoned Tri Tip

Choose One Entree:

Herb Roasted Chicken

Baked Pacific Salmon

Accompaniments: Yukon Gold Mashed Potatoes, Seasonal Fresh Sauteed Vegetables, Chef Created Sauces and Accents, Freshly Baked Bread and Whipped Butter

Beverages: Coffee, Decaf & Soft Drinks

CHILDS MENU (12 Years of Age or Under)

$12.50 Plus Tax & Tip Per Child

• House Made Chicken Strips
• French Fries
• Whole Fruit
• Chocolate Chip Cookie
• Milk or Soda

Contact our Special Events Coordinator Linda Beck 209-785-7829 or lbeck@castlecooke.com with inquiries or to arrange a site visit and consultation.